Should I Make Tea with or Eat My Magic Mushrooms?
When it comes to consuming magic mushrooms, there are various methods, with eating them directly or making tea being two of the most popular. Each method offers unique benefits and drawbacks that can influence your experience with magic mushrooms. If you’re trying to decide whether to eat your mushrooms raw or brew them into a tea, this blog will help break down the pros and cons of both methods and which might be right for you.
Eating Magic Mushrooms
The most straightforward and common way to consume magic mushrooms is simply eating them. While this method may seem simple, it’s important to consider a few factors.
How Eating Magic Mushrooms Works
When you eat magic mushrooms, you’re consuming the psilocybin and psilocin compounds that provide the psychedelic effects. Once ingested, these compounds pass through your digestive system and are metabolized by your liver, converting psilocybin into psilocin, which is responsible for the trip.
Pros of Eating Magic Mushrooms- Fuller Experience: Eating raw mushrooms allows you to consume the whole fungus, which may provide the full spectrum of benefits from psilocybin and psilocin. You’re getting the full dose all at once, which may deliver a stronger psychedelic experience.
- Simple: Eating mushrooms is quick and easy. No need to prepare anything extra—just eat and wait for the effects.
- Slightly Longer-lasting Effects: Raw mushrooms may take longer to metabolize, potentially leading to longer-lasting effects.
- Taste: One of the biggest drawbacks of eating magic mushrooms is their earthy and unpleasant taste, which many users find difficult to stomach.
- Nausea: Consuming mushrooms directly can cause stomach discomfort or nausea. Psilocybin can irritate the stomach lining, especially if the mushrooms are consumed in large amounts.
- Delayed Onset: Eating mushrooms directly can result in a delayed onset of effects, often taking 30–60 minutes or more. The onset time can vary based on digestion and individual metabolism.
Making Tea with Magic Mushrooms
Magic mushroom tea has become an increasingly popular method of consumption. By brewing the mushrooms in hot water, the active compounds are extracted into the liquid, creating a potent and easy-to-drink beverage.
How Magic Mushroom Tea Works
The active compounds in the mushrooms are water-soluble, so when they are steeped in hot water, psilocybin and psilocin dissolve into the tea, making it much easier to ingest and often faster to take effect.
Pros of Making Tea with Magic Mushrooms- Smoother Onset: Psilocybin in tea is absorbed more quickly than when eating raw mushrooms, resulting in a faster onset of effects (usually within 15–30 minutes).
- Less Nausea: Many users report experiencing less nausea when consuming tea compared to eating raw mushrooms. Since much of the stomach irritants (such as chitin) are left behind, it can feel much gentler on the digestive system.
- Better Taste: While the flavor of magic mushrooms can be strong and unpleasant, tea masks the taste, making it much easier to consume. Adding ginger, mint, or lemon can also improve flavor.
- Faster and More Consistent Effects: The liquid form of the tea enables more efficient absorption, leading to a quicker, often stronger, and more consistent effect compared to eating mushrooms directly.
- Preparation Time: Making mushroom tea involves an additional step in the process, from brewing the tea to straining out the mushroom pieces. This is more involved than simply eating the mushrooms.
- Possible Loss of Potency: Though psilocybin is water-soluble, high temperatures can potentially degrade it. Boiling the tea too long could reduce the potency. It’s best to let the water cool down slightly before adding the mushrooms.
- Storage Concerns: Brewed tea can spoil or lose potency over time, unlike dried mushrooms that have a much longer shelf life. Freshly brewed tea should ideally be consumed shortly after preparation or stored properly for later use.
Comparing the Two Methods
| Factor | Eating Magic Mushrooms | Making Tea with Magic Mushrooms |
|---|---|---|
| Taste | Unpleasant earthy taste | Easier to drink, can add flavor (ginger, lemon) |
| Onset Time | Longer (30-60 minutes or more) | Faster (15–30 minutes) |
| Nausea | Can cause stomach discomfort | Less likely to cause nausea |
| Potency | Full potency, but slower onset | Faster, but careful not to overboil to retain potency |
| Ease of Use | Quick and easy, no preparation required | Requires brewing and straining |
| Storage | Dried mushrooms can last for months | Tea is perishable, should be consumed quickly |
Which Method is Best for You?
It Depends on Your Needs and Preferences:
- If you're looking for convenience and don't mind the taste or delayed onset, eating the mushrooms directly might be the most straightforward option.
- If you're trying to avoid nausea, want a faster onset, or just prefer the taste of tea, then making mushroom tea may be your best bet. It provides a smoother, gentler experience without sacrificing potency.
Consider the Packaging!
For those storing dried mushrooms before brewing them or consuming them directly, it’s essential to use the right storage solution to maintain the mushrooms' potency. High-quality packaging, such as Mylar bags and glass jars, will prevent damage, contamination, and loss of psilocybin over time, ensuring that your mushrooms stay fresh and effective until you’re ready to consume them.
At [Your Company Name], we offer durable, airtight packaging to keep your mushrooms in top condition. Check out our premium packaging options for both cannabis and magic mushrooms.
Conclusion
Whether you choose to eat your magic mushrooms or make a comforting cup of mushroom tea, the decision ultimately depends on your personal preferences and what kind of experience you’re looking for. Both methods have their merits, and there’s no right or wrong choice—it’s all about enhancing your experience.
Remember, whichever method you choose, the right packaging is essential for maintaining the potency and freshness of your mushrooms. Make sure to store them properly to ensure the best experience when you’re ready to enjoy the trip!
Explore our mushroom packaging solutions today and keep your products safe and fresh! 🌟